Odors and odorants of the Seed spices Class
| basil | DL-carvone |
| caraway | (Z)-carveol (E)-carveol (+)-carvone |
| clove | eugenol |
| fennel | DL-carvone |
| fresh | α-zingiberene |
| honey | eugenol |
| horseradish | 4-pentenyl isothiocyanate |
| mint | DL-carvone |
| mustard | 4-pentenyl isothiocyanate |
| pepper | asaricin sabinene |
| sharp | α-zingiberene |
| solvent | (E)-carveol |
| spice | asaricin perilla aldehyde bulnesol 3-oxo-α-ionol 1,4-cineole α-zingiberene (Z)-oak-lactone |
| turpentine | sabinene |
| wood | sabinene |