ethyl phenylacetate
CAS 101-97-3 - MW 164.20
| OV101 | DB5 | OV1701 | C20M | |
| Kovats RI | [1235] | 1252 | [1343] | [1600] |
| Ethyl ester RI | [855] | 853 | [880] | [968] |
| [interpolated] | ||||
Percepts: fruit, sweet
References:
OV101
DB5 Jordan, M. J., C. A. Margaria, et al. (2003). J. Agric. Food Chem. 51(5): 1421-1426. [HP-5].Rychlik, Schieberle & Grosch Compilation of Odor Thresholds, Odor Qualities and Retention Indices of Key Food Odorants, Lichtenbergstraße, Germany, 1998. [SE-54].
OV1701
C20M
Source: Flavornet by Terry Acree & Heinrich Arn
http://www.flavornet.org
© Datu Inc., 2004