geranyl isovalerate
geranyl isopentanoate

109-20-6

CAS 109-20-6 - MW 238.37

OV101DB5OV1701C20M
Kovats RI1593[1610][1638]1895
Ethyl ester RI1214[1212][1173]1258

[interpolated]

Percepts: fruit, rose, apple

References:

OV101 W. Jennings and T. Shibamoto, Qualitative Analysis of Flavor and Fragrance Volatiles by Glass Capillary Column Gas Chromatography, Academic Press, New York, 1980.

DB5 

OV1701 

C20M W. Jennings and T. Shibamoto, Qualitative Analysis of Flavor and Fragrance Volatiles by Glass Capillary Column Gas Chromatography, Academic Press, New York, 1980.

Source: Flavornet by Terry Acree & Heinrich Arn
http://www.flavornet.org
© Datu Inc., 2004-5