methyl vanillate
methyl 4-hydroxy-3-methoxybenzoate
CAS 3943-74-6 - MW 182.18
| OV101 | DB5 | OV1701 | C20M | |
| Kovats RI | [2233] | [2250] | [2341] | 2598 |
| Ethyl ester RI | [1854] | [1849] | [1868] | 1928 |
| [interpolated] | ||||
Percepts: caramel, butterscotch, vanilla
References:
OV101
DB5
OV1701
C20M Miranda-Lopez, Libbey, Watson & McDaniel 1992; Journal of Food Science, 57, 4, 985-993
Source: Flavornet by Terry Acree & Heinrich Arn
http://www.flavornet.org
© Datu Inc., 2004